GOT HIGH BLOOD PRESSURE? TRY THIS 2-INGREDIENT TEA!

How to manage high blood pressure
According to many studies, high intake of fruits and vegetables reduce the risk of heart disease with demonstrated anti-inflammatory effects due to the group of phytonutrients known as anthocyanins.

In order to manage high blood pressure:

  • Reduce your salt intake: Reduced salt intake can delay or prevent the incidence of antihypertensive therapy, can promote blood pressure reduction, and may represent a simple cost-saving mediator to reduce cardiovascular morbidity and mortality.
  • Exercise: Exercise is a foundation therapy for the prevention, treatment, and control of hypertension.
  • Avoid foods that worsen hypertension, like alcohol, processed meats, ramen noodles, and anything with high sodium content.
  • Below is a recipe for hypertension tea that is delicious and will provide nutrients to reduce blood pressure.
  • Celery contains phthalides, phytonutrients that act to reduce constriction in artery walls, allowing increased blood flow.
  • Red dates contain high levels of potassium, a nutrient known to lessen the effects of sodium in the bloodstream, thereby reducing blood pressure.

2 – Ingredient Tea
GOT HIGH BLOOD PRESSURE? TRY THIS 2-INGREDIENT TEA!

Ingredients:

  • 7 ounces of organic celery
  • 2 ounces red dates
  • 2 quarters water

Instructions:

  1. Wash and clean celery and red dates.
  2. Cut celery into small sections.
  3. Put all ingredients in a soup pot and simmer for 30 minutes.
  4. Strain the chunks from the liquid.
  5. Drink the tea as often as possible.

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